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The Regions of Greece and How They Taste

Ancient and modern, rugged and serene, Greece remains the destination of countless travelers who come every year to be a part of the nation's history, beauty, and culture.

Mountains and rugged rock formations cover more than two-thirds of the landmass of Greece. Mount Olympus, the country's tallest mountain, was believed by the ancient Greeks to be the home of the gods. And who would blame them? At almost 10,000 feet (3,048 meters), it dominates not only the surrounding countryside but can be seen from the Aegean Sea. more...

The Cooking of Greece

by Matthew Locricchio

Book Contents


Appetizers and Salads

  • Meze
  • Greek-Style Yogurt
  • Yogurt and Cucumber Dip
  • Garlic and Potato Sauce
  • Greek Salad
  • Feta Cheese Spread


  • Chicken Stock
  • Egg and Lemon Soup with Chicken
  • Lentil Soup


  • Tomato,Potato,and Olive Stew
  • Roasted Potatoes

Pies and Pitas

  • Spinach Pie
  • Chicken and Feta Cheese Pie


  • Eggplant and Ground Meat Casserole
  • Baked Fish with Bread Crumbs
  • Shrimp with Feta Cheese and Tomatoes
  • Baked Macaroni with Cheese and Ground Meat Casserole
  • Roast Leg of Lamb


  • Yogurt and Honey with Strawberries
  • Yogurt Cake with Fresh Orange Syrup

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